Belgian Chocolate Making Experience

$107.35

*Taxes are included in the listed price.

Step into the world of European-style chocolate artistry. In this 2-hour class, participants will discover how to make a velvety espresso-infused affogato ganache completely from scratch, master the art of tempering chocolate for shine and snap, and shape beautiful cocoa-bean bonbons.

You’ll learn how to pour and set a slabbed ganache, cut it to perfection, then hand-dip and decorate your creations using professional techniques. The session concludes with molding and piping into cocoa bean–shaped shells – resulting in a delicious harmony of flavour, texture, and craftsmanship.

Availability: 2 in stock

Participants will prepare and take home:
  • Affogato Hand Dipped Truffles. Learn how to cut, handle, and dip each piece for a glossy finish.
  • Cocoa Bean Belgian Truffles. Use professional molds to shape cocoa bean Belgian Truffles, pipe in your own freshly made custom flavoured ganache, and seal them with tempered chocolate for a stunning artisanal result.
  • Hand-Dipping & Finishing Techniques. Practice the art of hand-dipping using tempered Belgian chocolate, creating elegant coatings with smooth, professional shine.
Sweet Takeaways:
  • Handcrafted affogato chocolates and cocoa bean bonbons
  • Recipe booklet with step-by-step instructions
  • Chocolate Tales packaging materials

Duration: 2 Hours
Location: 430 York Blvd. Hamilton, ON CA L8R3K8
Age: 12+
Group size: 8

 

Pick your perfect slot on Chocolate Tales’ website, then book directly there with your WOW code.
Heads up: rescheduling and rules are handled by the provider, so their website will always have the most up to date details!

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Belgian Chocolate Making ExperienceBelgian Chocolate Making Experience
$107.35

Availability: 2 in stock